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Taste your way through local markets, tavernas, and street food.
Available now
3 tours available
Visit a working farm in the Mykonos countryside for a guided agricultural tour, then prepare a full Hellenic barbecue — grilled meats, Horiatiki salad, tzatziki, and a sausage omelet — under the guidance of a professional grill man. Includes unlimited local wine and drinks.
An expert-led, two-hour olive oil masterclass in Mykonos. Compare four olive oils — two award-winning Greek EVOOs and two with defective attributes — and explore the history, health benefits, and sensory techniques behind the Mediterranean diet.
Enjoy a traditional Greek lunch or dinner at a working farm in the Mykonian countryside. The meal uses local ingredients and age-old recipes, with wine included. Hotel and port transfers are provided, with two sittings available daily.